Sunday: | 04:00pm to 09:00pm |
Monday: | 11:00am to 09:30pm |
Tuesday: | 11:00am to 09:30pm |
Wednesday: | 11:00am to 09:30pm |
Thursday: | 11:00am to 09:30pm |
Friday: | 11:00am to 02:00pm |
Saturday: | 05:00pm to 10:30pm |
5201 SOUTHWEST AVE
2200 59th St
2201 Macklind Ave
3332 Watson Rd
2103 Sulphur Ave
5381 Arsenal St
Antipasto For Two
Genoa Salami, Cheese, Olives
$6.65 |
Toasted Ravioli
$6.95 |
Melanzane (Eggplant) Parmigiano
Sliced Eggplant baked with Tomato Sauce, Provel and Parmigiano Cheese
$6.20 |
Melanzane Fritti
Eggplant, julienned, breaded and deep fried
$6.15 |
Gamberi Marinara Diavolo
Shrimp Sautéed in spicy Marinara Sauce
$9.25 |
Olive Schiacciate
Cracked Sicilian Olives, marinated in Wine Vinegar with Celery and Onions
$5.25 |
Calamari
Squid sautéed in Tomato and Onion or Butter, Lemon and Garlic
$8.50 |
Calamari Fritti
Fried Squid
$8.50 |
Gourmet Appetizer
Platter consisting mostly of the items listed here
$29.75 |
Garlic Cheese Bread
$4.75 |
Minestrone di Verdura
Minestrone with assorted vegetables
$3.80 |
Brodo con Rosamarina
Chicken and Beef Soup with Rosamarina Pasta
$3.80 |
Tortellini in Brodo
Tortellini Pasta in clear Chicken Broth
$5.75 |
Pasta e Fagioli
Ditali Pasta in Vegetable Bean Soup
$6.15 |
Insalata Cunetto
Large |
$7.00 |
Small |
$5.50 |
Insalata di Pomodoro
Sliced Tomato and Onions with Anchovies and House Dressing
$5.95 |
Insalata Italiana
Lettuce with Wine Vinegar and Olive Oil
$5.00 |
all Pasta Cooked to Order - Two Dollar Service Charge for Split Orders
Cannelloni Bianco
Rolled pasta stuffed with Beef, Veal and Chicken, served with Creamy Mushroom Sauce
$10.00 |
Cannelloni con Salsa
Rolled pasta stuffed with Beef, Veal and Chicken, served with Creamy Meat Sauce
$10.00 |
Cannelloni Frutti di Mare
Rolled pasta stuffed with Scallops, Lobster and Shrimp, served in a Cream Sauce with Mushrooms
$10.50 |
Tortellini alla Bolognese
Small pasta rings stuffed with Meat, served with Tomato Meat Sauce
$10.25 |
Tortellini Bianco
Small pasta rings stuffed with Meat, served with Peas, Mushrooms and Prosciutto
$11.00 |
Ravioli
Pasta squares stuffed with Meat, served with a thick Meat Sauce
$9.50 |
Ravioli Formaggio
Cheese filled served in Marinara Sauce
$9.40 |
Capellini con Salsa Marinara
Angel Hair pasta with Tomato Sauce and Basil
$8.65 |
Spaghetti con Polpette
Pasta served with thick Meat Sauce and Meat Balls
$10.95 |
Bucatini con Salsa al Bolognese
Thick pasta served with thick, creamy Meat Sauce
$10.00 |
Pennine al Bolognese
Small Mostaccioli pasta served with thick Meat Sauce
$9.75 |
Spaghetti con Salsa di Melanzane
Pasta served with fresh Eggplant simmered in Tomato Sauce
$10.00 |
Fettuccine alla Puttanesca
Spinach pasta served with Tomato Sauce and Black Olives
$10.15 |
Fettuccine alla Cunetto
Fettuccine pasta blended with a thick sauce of fresh Butter, Cream and Parmesan
$10.50 |
Fettuccine Carbonara
Fettuccine pasta blended with Parmesan Cheese, Butter, Cream, Egg and Prosciutto
$11.50 |
Spaghetti alla Genovese
Pasta with pesto
$9.75 |
Cavatelli con Pomodoro
Cavatelli pasta with a sauce of Butter, Cream, Mushrooms and Fresh Tomato
$10.10 |
Linguini con Asparagi
Creamy White Butter Sauce with Asparagus and Mushrooms
$10.25 |
Spaghetti con Broccoli
Creamy White Butter Sauce with Broccoli Florets and Mushrooms
$10.10 |
Fettuccine con Covolfiore
Creamy White Butter Sauce with Cauliflower and Mushrooms
$10.10 |
Ditalini con Piselli
Small cut pasta with Creamy White Butter Sauce, Green Onions and Peas
$10.10 |
Spaghetti Primavera
Creamy White Butter Sauce with Cauliflower, Broccoli, Asparagus, fresh Tomato and Mushrooms
$10.50 |
Pasta di Alba
Fettuccine or Linguini blended with Beef Gravy, Cream and Parmesan Cheese
$10.40 |
Linguini con Vongole
Linguini served with a Broth Sauce with Mushrooms, Parsley and Clams or in Marinara Sauce with Mushrooms. Also available with Fettucinne Verde
$12.25 |
Linguini con Calamari
Linguini served with a Broth Sauce of Mushrooms, Parsley and Squid
$12.25 |
Linguini Tuto Mare
Linguini served with a delicate Seafood Broth style sauce with Clams, Crab Meat, Shrimp and Mushrooms
$14.00 |
Maccheroni con Aglio, Olio e Acciugi
Macaroni pasta with Garlic, Olive Oil and Anchovies
$10.00 |
Linguini alla Pavarotti
Linguini served with famous tenor’s favorite sauce of Anchovies, Tomato, Parsley and Red Pepper
$10.00 |
Bistecca al Ferri
Charbroiled Strip Sirloin Steak
$18.50 |
Bistecca Sotto
Strip Sirloin Steak, Charbroiled then sautéed in a Wine, Garlic, Lemon Sauce topped with Mushrooms
$19.00 |
Bistecca alla Siciliana
Strip Sirloin branded with Seasoned Bread Crumbs, moistened with Pure Virgin Oil, Charbroiled and Served with a Garlic, Lemon and Mushroom Sauce
$19.50 |
Filetto di Sogliola al Forno
Filet of Sole, sprinkled with Bread Crumbs, broiled and served with Butter and Lemon
$13.00 |
Filetto di Sogliola alla Romano
Filet of Sole, breaded with Seasoned Bread Crumbs, fried and served with a delicate Cheese, fresh Mushrooms and Wine Sauce
$13.50 |
Filetto di Sogliola alla Rosalia
Filet of Sole, breaded with Seasoned Bread Crumbs, topped with Marinara Sauce, Parmesan and Provel Cheese and lightly baked
$13.50 |
Filetto di Sogliola con Granchi
Filet of Sole, sautéed with Lemon, Butter and Cheese Sauce topped with Crab Meat
$16.75 |
Filetto di Sogliola con Carciofi
Fillet of Sole and Artichoke Hearts, sautéed with Lemon, Butter and Wine Sauce
$13.70 |
Scampi al Griglia
Succulent Shrimp marinated, breaded and grilled, served with Lemon and Butter
$17.00 |
Cotoletta alla Bolognese
Tender Veal, breaded, fried, topped with Bolognese Sauce, Provel and Parmesan Cheese then lightly baked
$15.50 |
Vitello con Granchio
Our most popular Veal dish-prepared with a topping of Crab Meat and delicate Cheese Sauce
$18.00 |
Vitello con Vino Marsala
Tender Veal sautéed in Marsala Wine Sauce and Mushrooms
$15.50 |
Vitello Scaloppine
Tender Strips of Veal, sautéed in Marsala Wine Sauce, Green Peppers and Mushrooms
$15.75 |
Vitello Limone
Tender Veal, sautéed in White Wine, Lemon and Butter Sauce
$15.50 |
Vitello Saltimbocca
Tender Veal, sautéed in White Wine, Sage and Butter, served with thinly sliced Prosciutto
$15.75 |
Vitello Bianco con Funghi
Tender Veal sautéed in White Wine, Lemon, Butter and Mushroom Sauce
$15.50 |
Served with a Daily Selection of Side Orders Or Pasta
Petto di Pollo alla Cologero
Boneless Breast of Chicken, breaded and sautéed in a Marsala Wine Sauce, fresh julienned Green Peppers and Mushrooms
$13.95 |
Petto di Pollo alla Parmigiano
Boneless Breast of Chicken, breaded and baked with Marinara Sauce, Provel and Parmesan Cheese
$13.95 |
Petto di Pollo Cardinale
Boneless Breast of Chicken, sautéed in Wine and delicate Cheese Sauce and served with Peas, Prosciutto and Mushrooms
$13.95 |
Petto di Pollo alla Dorfo
Boneless Breast of Chicken, stuffed with Prosciutto, rolled in Seasoned Bread Crumbs, then sautéed in Cardinale Sauce and topped with Prosciutto and Mushrooms
$14.95 |
The following are available in a Garlic, Olive Oil and Cholesterol-Free Margarine Sauce
Linguini con Asparagi
$10.25 |
Linguini con Broccoli
$10.25 |
Linguini con Cavolfiore
$10.25 |
Ditalini con Piselli
$10.25 |
Spaghetti Primavera
$10.50 |
Spaghetti Marinara
$8.65 |
Cannoli
$6.00 |
Spumoni
$3.50 |
New York Cheese Cake
$6.25 |
Tiramisu
$6.50 |
Vanilla Ice Cream
$3.35 |
Coffee
Decaf
Tea
Milk
Sodas
Antipasto For Two
$6.65 |
Toasted Ravioli
$6.95 |
Melanzane Parmigiano (Eggplant)
$6.25 |
Gamberi Marinara (Shrimp)
$8.95 |
Olivi Scacciate (Olive Salad)
$5.25 |
Garlic Cheese Bread
$4.50 |
Minestrone di Verdura (Vegetable Soup)
Bowl |
$3.80 |
Cup |
$3.15 |
Brodo con Rosamarina (Beef and Chicken Soup)
Bowl |
$3.80 |
Cup |
$3.15 |
Insalata Cunetto
Large |
$7.00 |
Small |
$5.50 |
Insalata di Pomodoro
Sliced Tomato and Onions with Anchovies and House Dressing
Large |
$5.95 |
Insalata Italiana
Lettuce with Wine Vinegar and Virgin Olive Oil
Large |
$5.00 |
Insalata Pranzo
With our delicious House Dressing, Salami, Ham, Anchovies, Cheese
Large |
$7.75 |
Small |
$6.20 |
All sandwiches include a side of pasta. Side salad can be substituted for $1.65
Breaded Veal Cutlet
$8.95 |
Roast Beef
$7.75 |
Hamburger
$6.50 | |
With Cheese |
$6.75 |
Veal Parmigiano
$9.65 |
Chicken Parmigiano
1/2 lb. Chicken Breast
$8.95 |
Meat Ball (in Rich Meat Sauce)
$7.50 |
Giaganti Sandwich
Salami, Ham and Cheese on Italian Bread
$7.00 |
Club Sandwich
Ham, Beef, Lettuce and Tomato
$7.00 |
Salsiccia Sandwich
$7.25 |
Salsiccia Parmigiano
$7.75 |
Sirloin Steak Sandwich
$9.25 |
Coffee
Decaf
Tea
Milk
Sodas
all Pasta Cooked to Order
Cannelloni Bianco
Stuffed with Beef, Veal and Chicken topped with Creamy White Mushroom Sauce
Luncheon |
$8.00 |
Full |
$9.50 |
Cannelloni
Stuffed with Beef, Veal and Chicken topped with Creamy Red Sauce
Luncheon |
$8.00 |
Full |
$9.50 |
Linguini or Capellini
With Marinara Sauce
Luncheon |
$6.95 |
Full |
$8.20 |
Spaghetti con Polpette
Meat Sauce and Meat Balls
Luncheon |
$8.35 |
Full |
$10.00 |
Bucatini con Salsa al Bolognese
Creamy Meat Sauce
Luncheon |
$7.70 |
Full |
$9.25 |
Mostaccioli al Bolognese
Thick Meat Sauce
Luncheon |
$7.70 |
Full |
$9.25 |
Spaghetti con Melanzane
Eggplant Sauce
Luncheon |
$7.70 |
Full |
$9.15 |
Linguini con Vongole
Thick Red or White Clam Sauce with Mushrooms
Luncheon |
$10.00 |
Full |
$11.50 |
Linguini Tuto Mare
Seafood Sauce, Clam, Crab, Shrimp and Mushrooms
Luncheon |
$11.00 |
Full |
$12.75 |
Fettuccine alla Cunetto
Parmesan Cheese, Cream, Butter Sauce
Luncheon |
$8.95 |
Full |
$10.25 |
Fettuccine Verde con Salsa Marinara
Green Noodles, Marinara Sauce
Luncheon |
$7.25 |
Full |
$8.50 |
Ravioli
Topped with thick Meat Sauce
Luncheon |
$7.75 |
Full |
$9.25 |
Maccoroncelli con Aglio, Olio E Acciughe
Garlic, Olive Oil and Anchovies
Luncheon |
$7.25 |
Full |
$8.50 |
Maccoroncelli con Aglio E Olio
Garlic and Olive Oil Sauce
Luncheon |
$7.00 |
Full |
$8.25 |
Cavatelli con Pomidoro
Fresh Tomato, Mushroom and Butter Sauce
Luncheon |
$8.15 |
Full |
$9.50 |
Linguini con Asparagi
Fresh Asparagus Butter Cream Sauce with Mushrooms / Available with No Cholesterol Sauce
Luncheon |
$8.75 |
Full |
$10.15 |
Spaghetti con Broccoli
Buttered Broccoli Cream Sauce with Mushrooms / Available with No Cholesterol Sauce
Luncheon |
$8.15 |
Full |
$9.50 |
Marghertine con Cavolfiore
Buttered Cauliflower Cream Sauce with Mushrooms / Available with No Cholesterol Sauce
Luncheon |
$8.15 |
Full |
$9.50 |
Ditalini con Piselli
Small Cut Macaroni with Creamy Pea Sauce / Available with No Cholesterol Sauce
Luncheon |
$8.15 |
Full |
$9.50 |
Tortellini alla Bolognese
Pasta stuffed with Meat, Served with Meat Sauce
Luncheon |
$8.95 |
Full |
$10.25 |
Tortellini Bianco
Rich Cream Sauce with Mushrooms, Prosciutto and Peas
Luncheon |
$9.20 |
Full |
$10.50 |